材料Ingredients:
包面粉 250g bau flour
金瓜泥 120g mashed pumpkin
干酵母 11/2 teaspoon instant yeast
发粉 1/2 teaspoon baking powder
温水 80ml warm water
把金瓜泥和所有材料放入搅拌盘混合均匀
慢慢地加入温水搅拌至柔软和光滑的面团
待发至少1小时
将面团分成8-9部份揉成圆形
待发至少1小时
将面团分成8-9部份揉成圆形
再待发1小时
用大火蒸10分钟即可
steam the pumpkin and smash with fork
用大火蒸10分钟即可
steam the pumpkin and smash with fork
& form mashed pumpkin
mix the mashed pumpkin & all ingredients together
add in warm water slowly and knead/beat well
to form a soft and smooth dough
rest for at least 1 hour
divide the dough into 8-9 small portion
and form round shape
leave to rise for another 1 hour
steam over high heat for 10 minutes
1 comment:
Very nice bun.
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