米粉(三人份) mee hoon (for three person)
芽菜 1 large bowl bean sprouts
冬炎膏 3 tablespoons Tom Yam paste
蒜末及洋葱末 minced garlic and shallot
热油锅炒香蒜末及洋葱末
加入冬炎膏再翻炒香
然后加入米粉和芽菜翻炒
加一些水，适量的酱油，盐和胡椒粉
再翻炒几下即可
heat oil in wok
stir fry minced garlic and shallot
add in Tom Yam paste stir fry and mix well
then add in mee hoon and bean sprouts
stir fry for a few minutes
add in some water, soy sauce, salt and pepper to taste
stir fry for another 1-2 minutes will do
No comments:
Post a Comment