玉米香草味海绵蛋糕 Vanilla Sweet Corn Sponge Cake

材料Ingredients:

香草味海绵蛋糕粉 400g vanilla sponge cake mix

蛋 5 eggs

甜玉米粒 3 tablespoons sweet corn 

粟米油 100ml corn oil

水 80ml water

将海绵蛋糕粉过筛
倒入搅拌盘内

加入鸡蛋慢慢拌匀

然后再加入水再拌匀

先用慢速搅拌1-2分钟

然后以快速度搅拌大约3分钟

慢慢的加入油再搅拌均匀

再拌入甜玉米粒拌匀

倒入烤箱盘

放入已预热烤箱180度

烤大约45-50分钟或至熟透

取出倒扣待冷切块

sift the sponge mix cake flour

pour the sponge mix flour into the mixing bowl

add in all the eggs and mix well

then add in water and mix well

beat the mixture with low speed for 1-2 minutes

then turn to fast speed beat for another 3 minutes

add in corn oil and mix well 

lastly add in the sweet corn and mix well

pour into the baking pan 

bake in the preheat oven at 180C for about 45-50 minutes