Top Hat/Pie Tee Shell

材料Ingredients:

面粉 100g flour
粟米粉100g corn flour

粘米粉 50g rice flour
盐 1/4 teaspoon salt

鸡蛋 2 eggs

水 400ml  water

把鸡蛋打进盆里稍微打散

然后加入面粉及盐搅拌均匀

然后加入粟米粉，粘米粉和水
再继续搅拌直到没有一粒一粒的固体浮现 

热油锅， 把模稍微烧热
沥干油再沾上面糊
放入锅定形才脱离模具
不时翻动将杯子炸至金黄色

place eggs in bowl and lightly beaten

stir in the flour and mix well

then add in corn flour, rice flour and water

stir and mix well until smooth

heat oil in wok, heat up the mould
dip the mould into batter and place into hot oil
let the cup shape set a bit and then drop out from the mould
fry till golden brown