在家闲着就弄个蛋糕吧！
好久没吃奶油蛋糕了
反正材料都齐全
就弄个简单的地图蛋糕
我是用了奶油蛋糕的食谱
一般的地图蛋糕都是三，四层的
我只做了两层
最喜欢的是中间的那一层可可味道
夹在两层蛋糕中间还带出很香的可可味道
很棒很好吃！
材料Ingredients:
面粉 200g cake flour
发粉 1 teaspoon baking powder
发粉 1 teaspoon baking powder
黄油 250g butter
幼糖 180g sugar
鸡蛋 4 eggs
淡奶 2 tablespoons evaporated/fresh milk
香草精华 1 teaspoon vanilla essence
青色素 green colouring
(可以用班兰汁 can use pandan juice)
青色素 green colouring
(可以用班兰汁 can use pandan juice)
可可粉 cocoa powder
先将黄油和幼糖以快速度搅拌至松白
先将黄油和幼糖以快速度搅拌至松白
然后先将鸡蛋稍微打发
分次的用汤匙以每次二汤匙的蛋液加入已经打好的奶油和糖内
再以快速度搅拌至松白
分次的用汤匙以每次二汤匙的蛋液加入已经打好的奶油和糖内
再以快速度搅拌至松白
加入淡奶, 香草精华搅拌均匀
之后再分次加入过筛的粉以慢速度搅拌均匀
把蛋糕面糊分成两部分
一部分加入青色素拌均
将原味蛋糕面糊倒入烤模
洒上一层薄薄的可可粉
然后将青色蛋糕面糊倒在上面
然后将青色蛋糕面糊倒在上面
放入烤箱以170度 烤大约40分钟
竹签插入蛋糕体，拿出不沾黏，即熟透
cream the butter and sugar in high speed until fluffy and light
beat the egg lightly
add in 2 tablespoons at a time of beaten egg
into the mixture & cream in high speed until fluffy
add in milk and vanilla essence and cream well
add in sifted flour slowly and mix well
divide the mixture into two portions
one portion add in green colouring and mix well
pour in the original mixture onto the baking pan
sprinkle one layer of cocoa powder on top
then add in the green colour cake mixture
bake at 170C for around 40 minutes
cream the butter and sugar in high speed until fluffy and light
beat the egg lightly
add in 2 tablespoons at a time of beaten egg
into the mixture & cream in high speed until fluffy
add in milk and vanilla essence and cream well
add in sifted flour slowly and mix well
divide the mixture into two portions
one portion add in green colouring and mix well
pour in the original mixture onto the baking pan
sprinkle one layer of cocoa powder on top
then add in the green colour cake mixture
bake at 170C for around 40 minutes
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